From casual lobster shacks to upscale coastal cuisine, these top waterfront dining spots on the Connecticut shoreline combine fresh seafood with stunning views for the ultimate New England dining experience.

Bring the taste of a Connecticut summer to your kitchen with our step-by-step guide to making the perfect warm, buttery lobster roll at home. Fresh lobster, toasted buns, and rich butter—no mayo required.

The perfect lobster roll deserves the perfect sip. From coastal craft beers to local wines and classic Foxon Park sodas, discover the best Connecticut beverages to pair with your next shoreline seafood feast.

Craving the best lobster roll in Connecticut? We’ve mapped out the ultimate shoreline stops — from Noank to Clinton — serving up buttery, fresh lobster perfection.

Discover the top restaurants and seafood shacks on the Connecticut shoreline to enjoy fresh, locally harvested oysters this fall. From casual spots like Abbott's Lobster to upscale dining at Fresh Salt, explore where to savor the briny flavors of Long Island Sound. Don't miss your chance to experience this seasonal delight!

Savor the rich, briny flavors of Long Island Sound oysters this fall, harvested fresh from Connecticut's shoreline. Learn about the best spots to enjoy oysters, the environmental benefits of local farming, and how to host your own oyster tasting. Dive into the Connecticut shoreline’s vibrant oyster tradition with our seasonal guide, perfect for October when oysters are at their best!

Here on the Shoreline we take alfresco dining seriously. Enjoying views of historic greens and the beautiful Long Island Sound is just how we roll. We understand that food just tastes better with a coastal breeze.

From J&R Seafood Market in Stonington, this recipe embraces local seafood, it’s an easy weeknight dinner that’s fancy enough for weekend company.

No trip to the Shoreline is complete without some fresh from the dock seafood. From clam chowder, to fresh mussels, crabs, and lobster the Shoreline is the place to go for delicious seafood with plenty of New England charm.

The lobster roll was created in Connecticut (Milford to be exact), but over the years the Shoreline has perfected it. What do we mean by perfected? We’re talkin’ local catch, and authentic waterfront dining right on the Long Island Sound.