J&R Scallops Bringing Restaurant Quality Seafood Home
I have to admit, as much as I’m trying to get out and support our local restaurants as much as possible, some days it’s just not possible. But that doesn’t mean I don’t want to elevate my home meals and bring that restaurant quality home. J&R Scallops was born out of the pandemic, bringing home the same quality seafood found in our favorite restaurants like Penny Lane Pub, Saybrook Point Inn, and Cafe Routier.
We recently sat down with J&R Scallops to learn more about their new business, as well as, answer all of your seafood questions. Oh, and keep scrolling for an amazing scallop recipe from Monique Sourinho and a $10 promo code for our Shoreline community!
Tell us a little bit about J&R Scallops and how you got started!
In 2016, we decided to start something of our own with the intent of shaking up the seafood industry. We are former fishermen who grew up, and still reside, in Stonington, CT - a small "fisherman's town" located along the southern Connecticut coastline. Tired of low-quality and very overpriced seafood products, we set out on a mission to deliver fresh, high quality products at an affordable price. We utilized a few of our strong relationships within the industry and were eventually able to offer fresh seafood to local chefs, fish markets and YOU at an extremely competitive price.
Today our products can be enjoyed at over 100 restaurants, fish markets and countless homes located across New England. A business that started out as only sea scallops has quickly expanded well beyond that - all meeting our "freshness" and "affordability" standards. Our team is committed to continuing our growth by sharing our seafood products with as many chefs, fish market owners and everyday seafood lovers as we possibly can.
Where is your seafood from?
Our seafood is caught locally and also brought into New Bedford, Massachusetts where we pick up fresh daily.
What type of seafood do you offer?
Almost everything! Day Boat Scallops, Cod, Flounder, Wild Salmon, Halibut, Tuna, Swordfish, Crab Cakes, Stuffed Clams, Bacon Wrapped Scallops, Crab Meat, King Crab Legs, Live Lobsters, Frozen Lobster Meat (tails, claws + knuckles), Wild Frozen Shrimp (3 sizes) - we also just launched our Fresh Seafood Bundles which are available in 3 options ranging from $100 - $150. They are filled with our best selling products and are delivered in a J&R insulated cooler bag for you to keep!
Where do you deliver to?
Right now we are offering home delivery within a 30 mile radius of Stonington, CT where we are based. We also offer a pick up option which allows customers outside (or even inside!) that radius to pick up their order.
Have we seen your seafood in any local restaurants?
Yes! You can find J&R seafood at Engine Room (Mystic, CT) The Daniel Packer Inn (Mystic, CT), The Fisherman (Groton Long Point), Monkey Farm (Old Saybrook, CT), Fjord Fish Market (CT), Mia’s Cafe (Pawcatuck, CT), Seafood ETC. Fish Market (Pawcatuck, CT), Penny Lane Pub (Old Saybrook, CT), Saybrook Point Inn (Old Saybrook, CT), Cafe Routier (Westbrook, CT), Koto Japanese Steak House and Sushi (Groton, CT), Ocean Pizza (New London, CT), Illianos (Niantic, CT), La Belle Aurore (Niantic, CT) to just name a few!
What's your favorite seafood recipe?
We recently partnered up with Monique from @bee.the.love on Instagram who runs a very successful food blog. She created a Lemon, Caper & Butter Scallops with Orzo dish using our fresh sea scallops.
Any promo codes?
All Shoreline Connecticut readers may use code SHORELINE10 for $10 off any order! There is a $50 minimum for all orders. We offer free delivery/pick up for orders over $100 with code FREEDELIVERY.